French how everyone sees…
French how everyone sees … it’s hard to master the product so that the French is perfect. The performance of a perfect pink and white sewing is, above all, years of hard work on the technique of applying material. Certain clear technical regulations of the nails definitely help in the performance of the appropriate, the perfect French. Over the years, the styling has changed a bit.
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The canons of how the French should look good, firmly established many years ago by Tom Holcomb. In spite of the firmly and clearly set regulations, French and fashion changed their face a bit. Let’s start from the beginning, that is, how to do it well. “No matter what work technique we choose, our French should have the right proportions nail placenta to the free edge and a sharp line like a knife blade, no matter if it is an acrylic gel or a hybrid, these are the conditions that bring us closer to achieving the ideal.
Sharpness is not everything, it should be properly symmetrical, its corners should be on the same level and, of course, have to be smiling accordingly. Depending on the length and shape of the nail, the smile line will vary in shape. On the almonds, we can afford a slightly larger arc, while on short squares we will only slightly bend it, What’s more, it must be the same on each nail. We should combine the smile line with the proportions between the white end and the pink part and here start the problems.. The proportion of the French will vary according to nail length, the more length the more length of its placenta. In salon conditions were nails are usually short, a good idea is to use the following proportions: the white ends should not cross 1/2 or with shorter nails 1/3 length of the placenta of the nail. In the moment, where the clients natural surface is damaged the usage of covers is a must. If we are dealing with longer nails we should use these proportions: 1/2 to 1:1 placenta size. Of course the longer the placenta the longer the end can be.
Before the entrance of covers to the markets, you could only make the perfect French on a perfectly long nail surface and in fashion white was dominating. Simple lines of a smile on a fairly poor modelled square? It was the everyday life of salons even 10 years ago. With the arrival of new modelling products and beautifully modelled french it began to be possible for all those ladies whose nails were far from ideal, and so with new techniques and fashion for french has changed. Often it is a painted tip, where white is visible only from the top, and the bottom of the nail is omitted, often in The proportions are also visibly shaken, this time it is possible to observe excessive “hypertrophy” of the nail bed, which also creates a dramatic theatrical and exaggerated effect. This fashion is usually adopted in fans of long nails. But also people with short nails often allow themselves to have only a tiny white line imitating french.
Is it the remains of the crazy 90’s? We so not want to remember these huge styles done on white tips, that we move the proportions of the French in the complete opposite direction. Of course every stylist has their own opinions and opinions are not be discussed. But for me someone who’s brought up with tradition I pick Holcomb and his classic.
